Chocolate-peanut pie with Nonna D's Oatmeal Lace ice cream, hot fudge, whipped cream, "crack cookies," and chocolate sprinkles.
There's a brand-new outpost of Ample Hills Creamery attached to Bubby's High Line, so it makes sense that the two would join forces to create a megadessert. Behold, the pie sundae:
Sour-cherry pie with vanilla ice cream, caramel, whipped cream, and rainbow sprinkles. Photo: Hannah Mattix
There will be a few different flavors of pie sundae, along with pie shakes, floats, and regular ol' ice cream. Here's the new location-specific flavor:
Floatin' on the High Line: root-beer ice cream with mini marshmallows and chocolate sprinkles, made with Bubby's root-beer syrup. Photo: Hannah Mattix
The 400-square-foot space has booth seating for eight to ten people, but you can of course take a cone to go and stroll the High Line. Just don't attempt to simultaneously walk and eat a pie sundae.
Inside. Photo: Hannah Mattix
Ample Hills Creamery, 73 Gansevoort Street, 646-590-1288
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Filed Under: openings, ample hills, ample hills creamery, ice cream, pie sundae, we all scream